What’s New

Pastry Chef Resource is always looking for new products to present to our Pastry Chef’s.

BON300


Bridor Macarons

192 pc / cs

Assorted: Dark Chocolate, White chocolate,
Raspberry, Apricot, Lemon, Pistachio.

B40949


Bridor Madeleines

60 pc / cs 45 gr

Caramelization Spray and Sugar


GC001 - Alcohol Spray
GC003 - Sugar Shards

.

Yummy Sweet Crepe


B7072 - 12” 50 ct

B7052 -   6” 80 ct

Mina’s Purely Divine Gluten Free Mixes


A504 - All Purpose Gluten Free Baking Mix

C106 - Gluten Free Chocolate Cake Mix (1 lb)

C504 - Gluten Free Chocolate Cake Mix (5 lb)

B504 - Gluten Free Bread Mix

GC101358


Chocolate Crispy

Strip Cake


34cm x 9cm     3/Cs

Three kinds of chocolate mousse layers mixed wonderfully with it’s crunchy hazelnut base.

GC111402


Mango Passion Fruit

Strip Cake


34cm x 9cm     3/Cs

A very refreshing dessert combining the sweetness of mango and the strength of passion fruit.

CBMiniMix


Callebaut Decor

Mini Mix Chocolate Crisp Pearls

15 oz

Assorted: Dark, Milk and White

GC111406


1 x Raspberry/Strawberry

1 x Tiramisu

1 x Triple Chocolate Crispy


34cm x 9cm     3/Cs

The perfect dessert treat now comes in a box of assorted Bande cakes.

Petit Fours Mix 
1. Pear-Verbena Tartlet
2. Apricot-Honey Entremets
3. Dark Chocolate Mini éclair
4. Raspberry-Fromage Blanc Tartlet
5. Coconut-Passion Fruit Chocolate Shell
6. Lemon Tartlet
7. Morello cherry-Pistachio Tartlet
8. Entremets like a Concerto
9. Praline cream Puff


B34678
7 ea per recipe, 1 tray per box, 63 pieces

Financiers

1. Vanilla
2. Lemon, almond slivers
3. Cocoa
4. Vanilla, almond slivers
5. Pistachio
6. Cocoa with extra cocoa nibs
7. Lemon
8. Pistachio, pistachio slivers



B35646

6 ea per recipe, 1 tray per box, 48 pieces