Dark Chocolate A La Carte Cup
Round cup with fluted sides and a raised rim.
294 each Cardboard Carton
1" Tall x 1.4 Wide
Volume 13 ml / 0.44 oz
Minimum cocoa solids: 48%. Expert design and manufacturing. High tech packaging to minimize breakage and facilitate end user production. Only high quality couverture used.
Storage Conditions: Dry and cool (68- 72ºF, 20- 22ºC)
Ingredients: Sugar, Cocoa mass, Cocoa butter, Lecithin, Natural vanilla arome
Applications: To be filled and served as petit fours or part of a buffet presentation. A La Carte Chocolate Cup is a molded cup using perfectly tempered dark Belgian chocolate. This traditional chocolate cup is a blank canvas ready to be filled with your favorite Ganache, mousse, flavoring or fruit.