Chocolate powder for gelato and pastry products.

 

Weight: 2.2 lbs

Chocolate Powder - Gelatech

SKU: GE1073
$19.58Price
  • Storage Conditions:  Dry and cool (68- 72ºF, 20- 22ºC)

    Ingredients:  Low fat cocoa, cocoa, chocolate powder (cocoa powder, low fat cocoa powder, cocoa paste, sugar).

    Directions: Dosage: 50-80 g/kg of base.

    • Gelato base
    • Creams
    • Sauces
    • Decorating
      • Tiramisu
      • Cappucino
      • Panna cotta