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Pastry Chef Resource Inc.

Creme Brulée Mix

SKU: PA5345

Pastry 1

Créme Brulée Mix

5 ct/cs

2.2lb/ct

  • Comments

    Creme Brulee Powder - One-step powdered preparation to prepare creme brulee. Easy and convenient to produce. Perfect for crème brulee as an inclusion in cakes and desserts.

     

    Enhanced recipe: 700g Heavy cream 100g Creme Brulee Preparation 1/2 Gahara Vanilla Bean Combine and bring to a boil. Pour into heat resistant molds and refrigerate for a minimum of two hours. Carmelize with sugar prior to serving. To use as an inclusion: 700g Heavy cream 120g Creme Brulee Preparation 1/2 Gahara Vanilla Bean Combine and bring to a boil. Pour into heat resistant molds and refrigerate for a minimum of two hours. Then freeze.