A dark chocolate ganache made with pure Belgian Chocolate used to enrobe cakes, pastries or as rich chocolate filling for cakes and truffles.
Click to view spec sheet.
This item is not available for shipping. Available for pick up at our Orlando warehouse or delivery to your business in the Greater Orlando, Tampa, Jacksonville, Sarasota, Venice and Melbourne/Cocoa areas.
Unit Weight: 20 lbs
Belcolade Non-Hydro Ganache
Dark chocolate (sugar, cocoa mass, cocoa butter, cocoa powder (processed with alkali), soy lecithin, natural flavor), water, sweetened condensed skim milk (skim milk, cane sugar), palm oil, sugar.
Contains 2% or less of the following: polysorbate 60, potassium sorbate (preservative), tartaric acid.
Storage Conditions: Keep dry and cool, around 65ºF - 75ºF (18ºC - 24ºC).
Shelf Life: 6 months
