Concentrated paste to flavor gelato and pastry.
Weight: 6.6 lbs
Mango Paste - Gelatech
SKU: GE1010
$50.89 Regular Price
$38.17Sale Price
Storage Conditions: Dry and cool (68- 72ºF, 20- 22ºC)
Ingredients: Sugar, mango, glucose syrup, concentrated fruit and vegetable coloring (apple, pumpkin, carrot), acidity regulators: citric acid, disodium diphosphate, tricalcium phosphate, stabilizers: amidated pectin, locust bean gum, coloring: beta-carotene, flavoring.
Additional Notes: Stir well before each use. Protect from light and heat.
Directions: Dosage: 70-100 g/ each kg of gelato base 70-100 g/ each kg for pastry products For best results add two shots of espresso per kg of base.- Gelato
- Ice cream
- Cakes
- Mousse
- Fillings
- Semifreddo