A deactivated rye sourdough with a complex sour profile to be used in multigrain and rye breads.
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Unit Weight: 22 lbs
Sapore Aroldo
SKU: PS4107117
$95.17Price
Storage Conditions: Keep dry and cool, around 68ºF - 72ºF (20ºC - 22ºC).
Shelf Life: up to 273 days from production date.
