Dark Choco-Gel Gelato Base

Dark Choco-Gel Gelato Base

SKU: GE1072
$18.90Price

Dark Choco-Gel Gelato Base

This item is available for shipping.

 

  • 2.2 lb - 1,000gr bag

 

Ingredients:  Chocolate in powder 22% (cocoa powder, low fat cocoa powder, cocoa paste, sugar), sugar, fructose, dextrose, skimmed milk powder, low fat cocoa, coloring: ammonia caramel, emulsifiers: propylene glycol esters of fatty acids, Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, stabilizers: guar gum, carboxymethylcellulose, flavoring, milk protein, soy flour.

 

Directions: 

  • 1,000 gr. Dark Choco-Gel (1 Bag)
  • 1,650 gr. Water at 60ºC/140ºF

Add the powder to the water, stirring well to hydrate all ingredients and avoid lumps. Allow base to mature for ten minutes.

Process in a batch freezer.

  • .

    Gelatech provides you with a complete solution to produce the finest gelato and ice cream in your kitchen or shop.

    The concentrated pastes can also give great boosts of flavor to all your pastries. Bases • Flavoring Pastes • Flavoring Powders • Toppings
     

Home  -  Products  -  Specials  -  Contact  -  About

Pastry Chef Resource Inc.