Palmiers, also known as elephant ears or palm hearts, are classic French pastries made made by sprinkling sugar onto a sheet of puff pastry and folding the two sides together so they meet in the middle. The resulting shape, once baked, resembles a palm leaf.
Ready-To-Bake
Weight: 80 g
Quantity: 80 ct.
Large Palmiers (80 g)
SKU: OSNPR99NA19
$95.87Price
Bake from the freezer into the oven, approx. 25 min. @ 375 F.
Great for coffee breaks!
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