A polysaccharide from plant cell walls.

Slow set, spreadable gel texture. Dextrose content is variable, 25-45%.

The dextrose is derived from wheat and is GMO free.

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Weight: 1 lb


Pectin (Apple) - Cuisine-Tech

SKU: CT1012
  • Storage Conditions:  Dry and cool (68- 72ºF, 20- 22ºC)

    Ingredients:  High methylester apple pectin standardized with dextrose

  • Thickening

    • Jams
    • Preserves