Sugar Pearls Grains #10 Calibre
Sugar Pearls Grains #10 Calibre
This item is available for Orlando
Delivery or pick up.
- 23lb bag
Storage Conditions: Dry and cool (68- 72ºF, 20- 22ºC)
Applications: Used to decorate puff pastry, petiti fours,
bakery products, brioche, pate a choux,…
Uniform grains of same size- #10 calibre (2-3mm).
Unique look and cruchy texture.
Stays dry and fresh.
Sugar grains obtained through caking, grinding and sifting of crystal sugar.
Pastry 1
Our Pastry 1 line is the foundation for all your pastry creations. Pastry 1 complements any skill level, whether you’re working from scratch or need time and labor savings.
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