Leave your creativity speaks for filling, with these crunchy and crispy pastry tart shells, sweet and round.
Click to view spec sheet.
Unit Size: 4 inches round
Case Quantity: 40 per case
Round Vanilla Tart Shells - 4 inches
Wheat flour, butter, sugar, eggs, preparation for coating (sugar, hydrogenated palm kernel oil, non-dairy creamer (glucose syrup, hydrogenated coconut oil, hydrogenated palm kernel oil), emulsifier: E322 (soya), natural vanilla flavouring), soya oil, natural vanilla flavouring (alcohol), salt.
Storage Conditions: Keep dry and cool, around 68ºF - 72ºF (20ºC - 22ºC).
Shelf Life: 18 months from production date.

















