Valrhona’s Caraïbe is a subtle blend of cocoa aromatic profiles typical of the Dominican Republic, Ecuador, Jamaica and Togo. These profiles are blended to obtain Caraïbe’s unique and consistent flavor, which is both balanced and roasted. Created in 1988, Caraïbe is wonderfully balanced chocolate with a mellow, well-rounded flavor giving way to a long finish of delicate almond, roasted coffee & oak flavors. Thanks to its great equilibrium Caraïbe has become L’École Valrhona’s benchmark product.
This item is not available for shipping. Available for pick up at our Orlando warehouse or delivery to your business in the Greater Orlando, Tampa, Jacksonville, Sarasota, Venice and Melbourne/Cocoa areas.
Weight: 6.6 lbs per bag
Caraibe 66% Couverture
Cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
MAY CONTAIN: Milk, nuts, soy.
Storage Conditions: Store in a cool, dry place between 60/65°F (16/18°C).
Shelf Life: 12 months from production date.
