Chef Rubber's Color Emulsion Gels can be used to color water based products, such as icings, buttercreams, batters, doughs, sauces and glazes. Additionally, these water based gels can handily colorize your breads, pasta, and pastries.
 
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*If there's a color you would like that we don't offer currently, please contact our office and we can special order it for you! Lead time is about 1 week.
 
Click to view the color guide.
 
Unit Weight: 7 oz