Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, fumaric acid, sodium diacetate, Contains 2% or less of the following: lactic acid, diacetyl tartaric acid esters of mono- and diglycerides, soybean oil, ascorbic acid, enzymes, azodicarbonamide (ADA), l-cysteine.

Storage Conditions: Keep dry and cool, around 68ºF - 72ºF (20ºC - 22ºC).

Shelf Life: up to 182 days from production date.