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**SHORT DATED 11/18/2025**

 

Espagnole sauce is a basic brown sauce, and is one of Auguste Escoffier's five mother sauces of classic French cooking. Escoffier popularized the recipe, and his version is still followed today. Espagnole has a strong taste, and is rarely used directly on food. Quick prep time, very consistent, great flavored product.

 

Unit Weight: 32 oz

Espagnole Sauce Mix

SKU: SC8000602
$18.16 Regular Price
$13.62Sale Price
Quantity
  • Storage Conditions: Keep dry and cool, around 68ºF - 72ºF (20ºC - 22ºC).

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