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Finest Belgian chocolate - Dark Recipe 811 Many chef's no. 1 baking chocolate for great taste, perfect workability and endless pairing possibilities. Smooth and well balanced chocolate with subtle natural vanilla note.
The 811 is Callebaut's all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. These chocolate wafers are perfect for chocolate fountains, cakes, desserts, baking, decoration, and chocolate
Spec Sheet: Click to view spec sheet.
Weight: 22 lbs
811 Dark Chocolate Callets - Callebaut
- Confectionary
- Enrobing
- Moulding
- Patisserie & Desserst
- Baking
- Ice Cream & Sorbets
- Confectionary
- Vanilla
- Liquorice
- Mint
- Dill
- Cardamom
- Raki / Anise-flavored Drink
- Port
- Kriek Bellevue
- Guinness
- Grenadine
- Macadamia nut
- Olive Oil