Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), spinach and feta filling [bechamel cream (water, nonfat dry milk, modified tapioca starch, whey, salt, whey protein concentrate), spinach, feta cheese (milk, milk protein concentrate, salt, calcium chloride, microbial enzyme, lactic acid, bacterial culture, cellulose), eggs, onions, spices], butter (cream), water, sugar, yeast, eggs, salt, wheat gluten, food enzymes (xylanase, amylase), ascorbic acid, dried eggs, skim milk, soy flour.

CONTAINS: Wheat, milk, eggs and soy.

Storage Conditions: Keep frozen.

Shelf Life Frozen: 180 days from production date.

Baked Shelf Life: 3 days in the refrigerator.

Thaw at room temperature for 55 - 65 minutes.

Bake at 351°F (177°C) in a convection oven for 19 - 23 minutes or until dark golden brown.