Powdered cold process mousse mix.
Click to view spec sheet.
Individual Weight: 2.2 lb bag
Case Weight: 11 lbs
Case Quantity: 5 x 2.2 lb bags
Dark Chocolate Mousse Mix
Sugar, low fat cocoa, glucose syrup, palm fat, emulsifier acetic acid esters of mono-and diglycerides of fatty acids, lactose, milk protein, natural flavoring, quid: 24% low fat cocoa.
Storage Conditions: For powder - keep dry and cool, around 68ºF - 72ºF (20ºC - 22ºC). For finished product - refrigerate at least 3 hours before serving.

















