An ultra-delicious recipe from Canada! Pure butter flaky pastry, a sweet maple syrup heart and pecan nut topping... A delicious and generous recipe!


Weight: 3.2 oz 


Quantity: 40 ct/cs

Maple Pecan Danish - Bridor

SKU: FB52642
  • Let product completely thaw, approx. 30 min.

    Bake at 350 F for about 22 minutes.

    Bon Àpetit!


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