A type of gelatin combined with flavored liquids and used for enrobing. CuisineTech is a complete source for technical and modern cookery
Weight: 1 lb.
Kappa Carrageenan - Cuisine-Tech
Ingredients: Carrageenan, Maltodextrin
Storage Conditions: Dry and cool (68- 72ºF, 20- 22ºC)
- Thickener
- Stabilizer
- Fat Replacement